If you are interested in presenting to our membership, please contact the LeadingAge New Jersey office.
Complimentary Webinar – Register here!
Since 2018, nursing homes in New Jersey have been able to implement the New Jersey Department of Health approved paid dining assistant curriculum. Although the COVID pandemic negatively affected paid dining assistant programs, as facilities return to more typical operational status, now is a great time to consider this program, especially in light of ongoing workforce shortages.
This program is intended to provide nursing home leaders (administrators, nursing leaders, dining services leaders) with the information they need to decide whether implementing a paid dining assistant program is right for their facility.
Objectives:
Target audience: Nursing home administrators, directors of nursing, assistant directors of nursing, infection preventionists, dining services directors, dietitians.
Nursing Home Administrators Licensing Board Statement:
This continuing education program is sponsored/conducted by the Health Research and Educational Trust of New Jersey (HRETNJ) and is in compliance with N.J.A.C. 8:34-7.3 to provide licensed nursing home administrator (LNHA) education credits accepted by the Nursing Home Administrators Licensing Board.
This education activity may only be used for continuing education credit and not to meet academic college credits.
This education activity has been approved for a total of 1.0 LNHA continuing education credits.
The planning committee, presenters, facility, authors, and content reviewers have no conflicts of interests to disclose. Disclosure forms are required and reviewed for any issues. Speakers are required to present balanced and unbiased presentations. The presentation’s content has been reviewed and any bias has been eliminated.
Accreditation status does not imply endorsement by HRET, NJSNA, ANCC Commission on Accreditation of any commercial products displayed with this program.
